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New Recipes

Pumpkin Bars No Bake Cheesecake Cranberry Pistachio Shortbreads
Pumpkin Bars are a delicious combination of a hazelnut shortbread crust and a creamy smooth pumpkin filling. Lovely garnished with a piped rosette of whipped cream. more A No Bake Cheesecake combines a graham cracker crust with a light and creamy no-bake cheesecake filling. The finishing touch is a sweet cherry topping. more These rich and buttery Cranberry Pistachio Shortbreads are dressed for the holidays with their chunks of green pistachio nuts and dried red cranberries. more
Rocky Road Brownies Pumpkin Cake Pumpkin Cupcakes
Rocky Road Brownies are amazing, with their deep chocolate flavor and dense fudge-like texture topped with gooey melted marshmallows jumbled together with chocolate chips and nuts. more I particularly enjoy this honey colored Pumpkin Cake with its shiny chocolate glaze. This cake is full of flavor and keeps fresh for days, thanks to the pumpkin puree and canola oil. more Pumpkin Cupcakes take a dense and moist pumpkin cupcake and frost it with a tangy cream cheese frosting and a sprinkling of nuts. more
    More Recipes Below

This section has all the latest recipes and new categories that have been added or updated to the site. You will also find these new recipes under their appropriate category.

How do I choose a new recipe? Often times, a recipe will simply catch my attention as I am browsing through a cookbook or magazine, or watching a food show on television. Other times an idea comes after visiting a bakery or having a dessert at a local restaurant. I also find that the time of year and the weather affects my choices, as I am more inclined to want a warm pudding in the winter and a bowl of freshly churned ice cream during the summer months. Recipes using fresh fruits will most likely appear when that fruit is in season, so new apple recipes will appear in the Fall, while new plum and peach recipes will appear during the summer months.

So as the year goes by I will periodically add new recipes. I hope a few spark your interest and will become favorites. Enjoy.

Apple Cake

Pumpkin Seed Brittle

Raisin Cookies
An Apple Cake is the perfect Fall dessert, with its chunks of apples and pecans, along with plump and juicy raisins, all wrapped in a cinnamon-laced batter. more Pumpkin Seed Brittle is a delicious confection that is full of toasted pumpkin seeds encased in a cooked sugar syrup. Pumpkin Seed Brittle is hard and brittle, yet crunchy and sweet. more Raisin Cookies have a soft and chewy texture and a buttery sweet flavor. These homey raisin-packed, old fashioned drop cookies are a busy mother's friend. more

Ginger Cookies

Chocolate Cheesecake

Pumpkin Cookies

Ginger Cookies are aptly named, as they are both ginger colored and ginger flavored. They have a sugar coated crackly surface and when you bite into one you will find the texture soft and chewy with a flavor that is buttery and spicy. more A Chocolate Cheesecake is a real showstopper that combines three delicious layers of chocolate. The cheesecake layer is smooth and creamy that will remind you of a thick chocolate mousse. more Pumpkin Cookies have a wonderfully soft and spongy texture and taste of pumpkin and its complementary spices (ground cinnamon, ginger and cloves). Absolutely delicious with a cream cheese frosting. more

 
   

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Top 40 Recipes of the Last Year*

*Top 40 Recipes based on actual site traffic from October 1, 2008  to September 30, 2009.

 

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