Newest Video Recipe - Toffee Bars

New Video Recipes Every Other Thursday Morning

Catch up on all the latest videos by clicking		in the above player.

Toffee Bars are a three layer bar that start with a brown sugar shortbread base that is covered with a layer of dark chocolate, topped with crushed bits of toffee. They are delicious and their flavor and texture remind me of Buttercrunch Toffee.     Like most bars and squares, Toffee Bars are easy to make. They would be perfect for holiday baking as they store well and can even be frozen. In fact, I find these bars only improve with age. They start with a shortbread base, containing the usual shortbread components; butter, sugar, and flour. Brown sugar is used instead of white sugar, which gives the shortbread a lovely toffee-like flavor. The shortbread is pre baked. Immediately upon removing from the oven, chocolate chips are sprinkled over the hot shortbread and then, just pop it back into the oven for a minute or two until the chocolate has melted. You can use semi sweet, bittersweet, or even milk chocolate chips. Once the chocolate has completely melted, sprinkle on toffee bits or you could use toasted and finely chopped nuts. As with most things chocolate, these do benefit from sitting at least overnight so the flavors have time to soften and mingle. Continue to the Toffee Bars recipe page..... Let's get baking!! Stephanie Jaworski

Latest Cake Videos Playlist

Catch up on all the latest videos by clicking		in the above player.

 Latest Cookie Videos Playlist

Catch up on all the latest videos by clicking		in the above player.

Contact Us   Privacy Policy

Use of materials on all pages on the domains Joyofbaking.com, joyofbaking.mobi, the Joyofbaking.com Facebook Page, @joyofbaking on Twitter, the Joyofbaking.com RSS Feed, the Joyofbaking.com email list the Joyofbaking1 YouTube Channel and any emails sent from @joyofbaking.com are entirely at the risk of the user and their owner, iFood Media LLC will not be responsible for any damages directly or indirectly resulting from the use.

References cited may include a link to purchase the referenced book or item on Amazon.com. Joyofbaking.com receives a commission on any purchases resulting from these links.

This website and the contents are not endorsed or sponsored by the owner of the "Joy of Cooking" series of books or its publisher Simon & Schuster, Inc. and is not related to the  "Joy the Baker" books and website. Video icons by Asher.

Content in any form may not be copied or used without written permission of Stephanie Jaworski, Joyofbaking.com.  Students and non profit educators may use content without permission with proper credit. 

A baking resource on the Internet since 1997

Copyright  1997 to 2022 iFood Media LLC