Pie & Tart Recipes & Videos
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crisp is perfect when the weather turns cold. There is something so
appealing about warm baked apples covered in cinnamon and sugar,
made all the more tasty with a crisp and crunchy topping.
Everyone loves the
elegance of a fruit tart with its topping of beautiful fresh fruit.
Whether you use a single fruit (like strawberries) or a medley of
berries, sliced kiwi, plums, bananas, pineapple, and/or melon no one
can resist its beauty. more
My personal favorite pumpkin
pie recipe is this Pate Brisee recipe, as I like its' wonderful buttery
flavor and crumbly texture. more
Boston Cream Pie
Boston Cream Pie consists of
a sponge cake split in half and filled
with pastry cream. A chocolate glaze is then poured over the top of the
cake and allowed to drip down the sides. more
Enjoy this delicious pie
with its crumble topping, apples slices coated with an thick apple
syrup, and a buttery crisp pastry crust.
The Apple Pie, with its
two rounds of pastry enclosing slices of cinnamon sugared apples, is
a favorite dessert in North America. more
Lemon Meringue Pie
No Bake Cheesecake
This pie takes a prebaked
pie crust and fills it with a deliciously tangy lemon cream filling. The
crowning touch is a billowy sweet meringue.
A No Bake Cheesecake
combines a graham cracker crust with a light and creamy no-bake
cheesecake filling. The finishing touch is a sweet cherry topping.
This homemade Blueberry
Pie, encased in a delicious buttery pastry, is full of big and
plump, sweet and juicy blueberries. more
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Pear Frangipane Tarts
Key Lime Pie
Key Lime Tarts
These pretty tarts have apricot
glazed slices of pears encased in an almond cream. Underneath the cream is
raspberry jam. The tart shells are sweet and crisp with a subtle almond
Key Lime Pie has a sweet and
grainy graham cracker crust, a creamy and tangy lime flavored filling,
and is topped with a soft and fluffy whipped cream.
There are three tasty
components to a Key Lime Tart. A crisp pastry crust, a sweet yet tangy
lime flavored filling, and a dollop of whipped cream.
Coconut Cream Pie Recipe
Homemade Pop-Tarts ®
Chicken Pot Pie
A Coconut Cream Pie
takes a buttery crisp prebaked pastry crust and fills it with a coconut
flavored cream and a whipped cream topping.
I think of a Homemade Pop-Tart® as a
handheld pie. A delicious combo of pastry and jam, topped with a powdered sugar
glaze and colored sprinkles. more
A Chicken Pot
Pie has a top layer of buttery crisp pastry that covers a deliciously
creamy filling full of chunks of chicken and sauteed vegetables.
Pie Crust Recipe
This Pie Crust recipe produces a deliciously rich and buttery flavored
pastry with a crisp texture. more
Pecan Pie is a delicious
combination of toasted pecans, sugar, and eggs which gives this pie
wonderful flavor with a dense and chewy texture.
Easier to make than the
classic puff pastry, yet it still produces layers and layers of buttery
crisp pastry. Try it. more
This Lemon Tart has a
buttery shortbread crust, a creamy lemon filling, and lovely swirls
of whipped cream on top. Absolutely Delicious.
These Butter Tarts
consist of flaky pastry shells that are filled with a sweet mixture
of butter, brown sugar, and eggs. more
Chocolate pie starts with a
buttery crisp shortbread crust that is topped with a smooth and creamy
chocolate filling. The finishing touch is swirls of softly whipped cream.
Apple Tart with Cream Cheese Filling
Impossible Coconut Pie
This delicious Apple Tart
has a shortbread crust, topped with a cream cheese filling and slices of
lightly sweetened apple. more
Peach Cobbler is a delicious
homespun dessert, that consists of a deep layer of lightly sweetened
peaches covered with golden brown biscuits.
All the ingredients
for this Impossible Coconut Pie are simply combined and baked. What's
amazing is you end up with a delicious three layer pie.
Shortbread Tarts with Cream and Fruit
Strawberry Pie (Tart)
Shortbread Crust Recipe
These rich and buttery
miniature shortbread tarts are filled with a delicious cream filling
made with cream cheese, condensed milk and lemons. Garnish with fresh
This Strawberry Pie has
a buttery shortbread crust and is filled with fresh strawberries all
coated in a delicious gelatinized raspberry sauce.
Shortbread Crust has a buttery sweet flavor and a crisp texture. It is
like a shortbread cookie only in tart form.
Cranberry Raisin Pie
Cranberry Raisin Pie has two
layers of buttery crisp pastry with a rich and spicy filling full of
cranberries, dried fruit, chunks of apple, nuts, and candied peel.
This Cherry Tart has a
lovely fluted pastry shell made with a buttery crisp pastry,
that is filled with a delicious almond flavored cream (Frangipane) and
sweet Bing Cherries. more
This Cranberry Galette makes the perfect
Thanksgiving or Christmas dessert; ruby red cranberries and walnuts
encased in a buttery flavored pastry.
Cranberry Nut Tarts
Cranberry Pear and Apple Crumble
Individual Cranberry Nut Tarts
are made with a
sweet pastry crust and filled with ruby red cranberries and nuts all covered
in a creamy smooth caramel. more
delicious combination of sweet pears, tart cranberries, and crisp
apples, along with a crumble topping, make for a perfect Fall
This beautiful, rustic
looking Apricot Tart combines a buttery crisp pastry with sweet and
juicy wedges of apricot. more
Graham Cracker Tart w/White Chocolate Filling
Raspberry Truffle Tart
Lemon Curd Tart
These fruit tarts, with
their layers of fresh fruit, rich cream, and fluted graham cracker crusts can only
be described as elegant.
What could be more
enticing than this giant raspberry-flavored truffle tart set in a biscotti crust. more
Lemon Curd Tart is a
delicious combination of a sweet and crisp pastry crust and a tangy
lemon curd. more
Lemon Meringue Tart
Strawberry Rhubarb Tarts
Lemon Meringue Tart is a
delicious combination of a sweet pastry crust, lemon curd filling, and
airy meringue. more
The flavors of sweet
strawberries and tart rhubarb complement each other and are
beautifully showcased when wrapped in the buttery and crumbly
Linzertorte originated in
Linz, Austria and is very distinctive looking with its beautiful golden
brown crust, filled with ruby red preserves peeking through the pretty
lattice design. more
Homemade Mincemeat Tart
A Peach Galette starts
with a rectangle of puff pastry and covers it with a thin layer of sweet
almond cream (frangipane) and slices of sweet and juicy peaches.
This Mincemeat Tart has
a lovely lattice pastry crust and is filled with homemade mincemeat.
This Rhubarb Tart recipe
follows in the footsteps of the Blackberry Tart; same sweet and buttery
crust, same smooth and creamy filling. more
Puff Pastry Tart filled with Cream & Fruit
Pecan Custard Tart
This beautiful looking fruit
tart starts with a crisp and buttery puff pastry and fills it with cream
and fresh fruit. more
This rustic looking
Peach Tart combines a buttery crisp pastry with sweet and juicy
sliced peaches. more
A Pecan Custard Tart
has a smooth and creamy custard filling that provides a nice balance to
the slightly bittersweet pecan. more
Prune Plum Tart
Chocolate Pecan Pie
This European style Prune
Plum Tart consists of a buttery and crisp pastry that is topped with
lightly sweetened plums.
Chocolate Pecan Pie is a
rich combination of toasted pecans, sugar, corn syrup, butter, and
eggs which gives this pie a soft and gooey texture.
Pecan Tassies are like
miniature pecan pies with their lovely golden brown crusts and their
sweet and gooey pecan filling. more
Raspberry Cream Cheese Tart
A pretty tart with a
pre-baked shortbread crust that is filled with raspberries and a cream
This rustic looking
Raspberry Crostata combines the sharp flavor of raspberry jam
with a crisp and crumbly short crust pastry.
This is my idea of the
perfect dessert; ruby red raspberries sitting in concentric circles on
top of a buttery flavored pastry. more
Blackberry Rhubarb Crisp
Crisp and buttery pastry
combined with lightly sweetened blackberries, blueberries, and
strawberries makes for a delicious mixed Berry Pie.
This homemade Cherry
Pie, encased in a delicious buttery pastry, is full of the sweet
flavor of cherries. more
This Blackberry Rhubarb Crisp is
delicious with its crisp and crunchy cinnamon flavored topping and
rhubarb and blackberries underneath.
Apple Custard Tart
A bit of pastry and a dab of jam
makes a very fine Jam Tart. Very good with a small dollop of whipped or
clotted cream, or a sprinkling of finely chopped nuts.
These cute bite-sized Mince
Pies (Mincemeat Tarts)
place a small amount of mincemeat on top of pastry lined muffins cups
and cover with star shaped pastry cutouts . more
This beautiful tart
starts with a pre baked buttery pastry crust that is filled with a
custard and then topped with slices of apples. Delicious.
Peanut Butter Pie
Apple Frangipane Tart
This elegant Peanut Butter
Pie has a chocolate crust, a rich and creamy peanut butter filling, and
a smooth chocolate Ganache topping. more
This lovely Apple Galette
takes a rectangle of puff pastry and tops it with a layer of almond
cream (frangipane) and thinly sliced apples.
This Apple Frangipane
Tart starts with a round of buttery crisp pastry and tops it with a
layer of Frangipane (almond cream) and slices of apple. more
French Apple Tart
This beautiful blueberry
tart is the best of both worlds; cooked and raw blueberries. It has
concentric circles of dusty blue-grey blueberries sitting inside a
golden brown tart shell. more
This classic French tart
gives you a double dose of apples, a nicely flavored apple sauce filling
topped with artfully arranged sliced apples.
strawberries, raspberries, blackberries and/or cherries are available, I
like to make this free form tart wrapped in a buttery
Pastry cream is a staple in
pastry kitchens as it is a very versatile cream used to fill cakes,
cream puffs, Eclairs, Napoleons, tarts, and other pastries.
This lovely Blackberry
Tart starts with a sweet pastry crust that is filled with a
mascarpone cream and topped with fresh blackberries.
This homemade Peach Pie,
encased in a delicious buttery pastry, is full of lightly sweetened
slices of fresh peaches. more
This Blackberry Pie
has two layers of buttery crisp pastry with a generous helping of
lightly sweetened blackberries in between.
A Banoffee Pie has a buttery crisp shortbread
crust, toffee, slices of sweet bananas, all covered with loads of
whipped cream. more
A Berry Crisp
(Crumble) is a delicious muddle of juicy sweet berries
(blackberries, raspberries, blueberries, and/or strawberries) and
crispy almond flavored streusel.
Easy Fruit Tart
A Fruit Pizza is a fun
dessert. It consists of a giant sugar cookie covered with a sweet and
tangy cream cheese filling and loads of fresh fruit.
This delicious Quiche Recipe has a
crisp pastry crust that is filled with a savory custard filling containing
bacon, spinach, shallots, and grated cheese.
This Easy Fruit Tart has a
buttery sweet shortbread crust, a creamy smooth filling made with
mascarpone cheese and heavy cream, and lots of beautiful fresh fruit.
Strawberry Rhubarb Pie
Sweet Pastry Crust
This homemade Strawberry
Rhubarb Pie, encased in a delicious buttery pastry, is full of sweet
strawberries and tangy rhubarb. more
This Brownie Tart recipe takes
brownies out of the realm of casual food and makes it an elegant
A Sweet Pastry Crust, also known as Pate Sucree ,
is a rich and sweet pastry with a crisp cookie-like texture.
Cranberry Cream Cheese Tart
Prebaked Pie Crust Recipe
Doesn't Pumpkin Tarts sound good? So
try these individual rounds of pastry filled with a creamy smooth pumpkin
This lovely Cream
Cheese Tart has a graham cracker crumb crust, a no-bake
cheesecake-like filling, that is topped with a Cran-Raspberry Sauce.
This Prebaked Pie Crust recipe contains butter and shortening (or
lard) which gives the pastry a buttery flavor and a crisp and flaky texture.
Banana Cream Pie
Strawberry Breton Tart
A Banana Cream Pie
is all about crisp pastry, a velvety smooth vanilla flavored filling, loads of bananas, all covered
with fluffy whipped cream. more
dessert combining a soft and tender cake-like base with pistachio
pastry cream and glistening strawberries.
defined as a single-layered base of pastry (plain or puff) with a sweet or savory
filling baked in either a shallow tart pan that has straight, fluted sides
and a removable bottom or a metal tart ring placed on a baking
sheet. The tart is removed from the tart pan or ring
before serving. Broadly, the term 'tart' encompasses flans,
quiches, and pies. Depending on the type of tart made
they can be served as appetizers, entr e es
or desserts. Their size ranges from bite-size (hors
d'oeuvre), individual-size (tartlet) to full-size (tart)
have fillings of fruit, jams, custards, flavored
creams, or nuts. Tarts distinguish themselves by their
fillings; beautifully glazed berries
Tart concentrically placed on top of a sweet custard filling ( Pastry
Cream), or artfully arranged sliced apples on an almond frangipane-lined
p a te brisee
( Apple Frangipane Tart) .
What could be more elegant on a warm summer's evening than a
lemon tart .
tarts (quiches) can have fillings of cheese, meat, eggs, and/or vegetables.